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Washington State: Director of Center for Sustaining Agriculture and Natural Resources
The College of Agricultural, Human, and Natural Resources Sciences (CAHNRS), and WSU Extension at Washington State University (WSU) seek an internationally recognized leader to serve as Director of its Center for Sustaining Agriculture and Natural Resources with a faculty rank of Associate Professor or Professor.
International Centre for Research in Organic Food Systems has 2 Jobs
CORE Organic assistant coordinator and Assistant to the International Board
National SARE Communications/Outreach Assistant
The National Outreach Office of SARE is now accepting applications for a Communications/Outreach assistant. This position will be housed at the Beltsville Agricultural Research Center in Beltsville, Maryland. Applications will be accepted until June 27, 2008.
Communications Director – Organic Farming Research Foundation
The Communications Director is a newly created professional position reporting to the Executive Director. The Communications Director will supervise OFRF’s Communications Project Manager and work closely and collaboratively with the Deputy Executive Director and with other OFRF program staff and Board committee members.
Assistant Professor - Alternative Agricultural Systems
Institution: South Dakota State University; Brookings, SD
Director of Network Relations, Roots of Change
Roots of Change (ROC) develops and provides resources to a network of leaders and institutions in California who agree to collaborate in pursuit of a sustainable food system by the year 2030. This network involves food producers, businesses, nonprofits, communities, government agencies, and foundations that share strategies, objectives, and a commitment to changing mental models, markets, and policies that shape the food system.
Assistant Director Center for Agroecology and Sustainable Food Systems- Santa Cruz
AD is the chief administrative officer for the Center and member of the CASFS leadership team.
Lumpkin Foundation Program Officer for Local Food
The Lumpkin Family Foundation (LFF) is dedicated to supporting education, preserving and protecting the environment and fostering opportunities for leadership, with special consideration to its heritage in Central Illinois. Founded in 1953 by a bequest from Besse A. Lumpkin, whose family created what would grow into one of the country’s largest privately-held telephone companies, the foundation is located in Mattoon, Illinois, and has an endowment of $50 million.
Internship Opportunity at First Fruits Produce in Mahomet, Illinois
Internship Opportunity at First Fruits Produce in Mahomet, Illinois
Faculty Position Organic Dairy
University of New Hampshire Open Rank Tenure-Track Position in Organic Dairy Agriculture
Conservation Mapping in New Hampshire
The Upper Valley Land Trust is seeking a qualified applicant to compile and produce detailed conservation maps and baseline documentation reports for land conservation transactions.
Post-Doctoral Scientist in Agroecology- Penn State
Depts. of Crop and Soil Sciences and Entomology Interdisciplinary study on weed population management and dynamics, arthropod community, soil quality indicators, nutrient cycling and agronomic properties in organic cropping systems.
Sustainable Ag and Food Systems Specialization Academic Specialist
Michigan State University, East Lansing, Michigan. This Academic Specialist will oversee development and implementation of undergraduate and graduate specializations in Sustainable Agriculture and Food Systems.
Fertility Strategies for Organics, 10/20, Woodford County
Scientists on Cellulosic Fuel: Avoid Mistakes Before They Happen
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