Webinar on building small meat packing facilities
| What | Broadcast |
|---|---|
| When |
May 26, 2009 11:00 AM
May 26, 2009 12:00 PM
May 26, 2009 from 11:00 am to 12:00 pm |
| Where | on line |
| Add event to calendar |
|
by
eXtension
—
last modified
May 23, 2009 02:01 PM
This
webinar is hosted by the Niche Meat Processor Assistance Network and is designed tol
help you understand the process and the pitfalls of plant design and
construction.
TIME: 11am - 12:00 pm Central ; PLACE: visuals via internet, audio by phone:
TO JOIN: log in at http://connect.extension.iastate.edu/nichemeat/ and give your phone number, and the computer will call you back.
SPEAKERS:
(1) Mike Willet, Iowa State U. Engineering, will discuss how you decide when to expand your facility
(2) Keith DeHann of Food and Livestock Planning, Inc. will discuss common problems and oversights when building a new plant.
(3) Arion Thiboumery, NMPAN Co-coordinator, will overview "Guide to Designing a Small Red Meat Plant with Two Sizes of Model Designs," a new resource published by Iowa State University Extension.
TIME: 11am - 12:00 pm Central ; PLACE: visuals via internet, audio by phone:
TO JOIN: log in at http://connect.extension.iastate.edu/nichemeat/ and give your phone number, and the computer will call you back.
SPEAKERS:
(1) Mike Willet, Iowa State U. Engineering, will discuss how you decide when to expand your facility
(2) Keith DeHann of Food and Livestock Planning, Inc. will discuss common problems and oversights when building a new plant.
(3) Arion Thiboumery, NMPAN Co-coordinator, will overview "Guide to Designing a Small Red Meat Plant with Two Sizes of Model Designs," a new resource published by Iowa State University Extension.