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Sustainable Ag Tours: Jed's Farm in Franklin County

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When June 19, 2009
from 09:00 am to 01:00 pm
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by John E. Marlin last modified May 29, 2009 01:29 PM

Learn about sustainable strawberry production and tour other crops at Jed's farm. Afterwards, a local lunch and presentation on specialty crop marketing.

June 19, 2009

Jed’s Farm

Thompsonville

18183 State Highway 34, Thompsonville, IL 62890

9:00 am – 1:00 pm

9:00 am Registration

9:20 am Welcome and Introductions

John Pike, Extension Educator, Community & Economic

Development, Carbondale Center

Dayna Conner, Executive Director, Food Works, Carbondale

Deborah Cavanaugh-Grant, Extension Specialist, Small Farm

and Sustainable Agriculture, University of Illinois Extension

9:30 am Ernie Duckworth, Jed's Farm, will discuss alternative

plasticulture strawberry production using bare root plants and

compost and will provided an overview of the food crops

grown on the farm

11:30 Travel to the Farm Bureau Office

Noon Lunch

Farm Bureau, 1210 Route 14 West, Benton

Featuring Local Foods

Presentation by John Pike - Innovative Specialty Crop

Marketing: Farmers Markets, Agritourism and More!

Tour sponsored by:

• Jed’s Farm

• University of Illinois Extension Franklin County Unit

• University of Illinois Extension

• North Central Region Sustainable Agriculture Research and Education (SARE)

Professional Development Program

• Agriculture and Tourism Partners of Illinois (ATPI)

• Agroecology Sustainable Agriculture Program (ASAP)

at the University of Illinois

• Peoria Chapter of the Initiative for the Development for

Entrepreneurs in Agriculture (IDEA)

• Food Works


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