Join us for the 2nd Annual Harvest Celebration benefiting The Land Connection and the Evanston Farmers' Market! Chefs from many of Evanston’s most critically acclaimed restaurants partner with prominent Midwest sustainable farmers and producers to celebrate the bounty of the autumn harvest. Guests will rotate among tasting stations, where the celebrity chefs will serve samples of dishes utilizing the autumn products of their partner. All are welcome to join the culinary duos for a relaxing evening of great food.

Date: October 15, 2009

Location: Now We're Cookin'

1601 Payne Street, Unit C Evanston, IL (MAP)

Time: 6:30 - 9:00 pm 

Tickets are $80 if purchased online by October 1 and $100 thereafter. Tickets are limited.

Purchase tickets here!

Participants to include Chef Michael Lachowicz--Restaurant Michael, Chef Mary McMahon--Now We’re Cookin’, Chef Andy Motto--Quince, Chef Jeff Muldrow--Va Pensiero, Chef Chris Opper--Food For Thought, and Chef Jose E. Romero--Chefs Station. Loc...al producers--Blue Marble Creamery, Green Acres, 1st Orchards and Greenhouses, Nichols, and Seedling--more to come!