http://asap.sustainability.uiuc.edu A library of related books, the keyword for this page is Dir: Books weekly 1 2007-06-29T06:00:49Z http://asap.sustainability.uiuc.edu/members/michellewander/bookss Edited by Seglinde Snapp and Barry Pound No publisher michellewander Dir: Books 2008-04-15T14:09:08Z Page http://asap.sustainability.uiuc.edu/members/michellewander/bookRJ (Paperback) by Rhonda R. Janke No publisher pom Dir: Books 2008-04-15T13:44:26Z Page http://asap.sustainability.uiuc.edu/members/carolpreston/fromfarmtotable From the Farm to the Table describes many aspects of the current farm situation as the author, Gary Holthaus, sees them. He views America’s farms as the nucleus of an expanding set of circles that become the context in which farmers and consumers of food, rural and urban, must work and live. No publisher carolpreston Dir: Books 2008-05-04T12:55:04Z Page http://asap.sustainability.uiuc.edu/members/michellewander/guidebookmeatprocess The North Central Regional Center for Rural Development (NCRCRD) recently released the Iowa Meat Processors' Resource Guidebook No publisher sanet Dir: Books 2008-04-21T21:59:01Z Page http://asap.sustainability.uiuc.edu/groups/website/look/reportIAASTD Professor Robert Watson Director of IAASTD said those on the margins are ill-served by the present agricultural system. No publisher ped Dir: Books 2008-04-27T03:20:39Z Page http://asap.sustainability.uiuc.edu/members/carolpreston/isisreport Press release for manual of methods of organic and locally based food production No publisher sanet Dir: Books 2008-05-04T13:03:12Z News Item http://asap.sustainability.uiuc.edu/directory/item/deepeconomy In praise of localism No publisher Demeter Dir: Books Local: Features 2007-09-09T16:04:06Z Page http://asap.sustainability.uiuc.edu/directory/item/omnivore The book that got America talking about local food No publisher Demeter Dir: Books 2007-09-09T16:03:48Z Page